New Year's Eve Dinner available in the dining Rooms before the NYE Party

Join us for a delicious and festive New Year's Eve Dinner with a featured menu crafted for this evening only and a wonderful selection of sparkling wines available to welcome 2017 with!
Reservations are recommended. Please call 802-442-2617.

To see the menu please click here


Pesonalized Dinner and Theater Tickets for Two

Each dinner is created by the Chef Jerry St. Pierre daily and will include 2 appetizers, 2 entrees, and 2 desserts. Beverages, gratuity and tax not included. The cost of this personalized dining and theatre experience is just $86.50 per person.
to see a sample menu click here
For reservations please call  Oldcastle Theater Box Office at (802)-447-0564 Or visit


Friday Night is Seafood Night

Join us for delicious fresh seafood from Maine specials.
The BEST FISH & CHIPS in Town! According to the reader survey from Bennington Banner


Saturday Night is Beef Night

Serving prime meats and hand cut steaks. We are famous for our Prime Rib of Beef au Jus served with a horseradish cream sauce.


Sunday Brunch

Join us on Sundays for our delicious Sunday Brunch

To make your reservation please call 802-442-2617
2017 Clubhouse News

Weekend. Feb, 10-11 and 14! 

Celebrate with your loved ones
early—Join us for a delicious
Dinner at

Jazz Trio on Saturday night
Barulis, Miller & DeAngelo

To reserve your table
Please call 802-442-2617

Spring Golf

is just around the corner
Mt. Anthony CC is the first
Course to open in Vermont
for the last ten years!

Join by 2/28 for best 2017 rates
click here to download application


 every Thursday 5-9pm

Choose your type of pasta including
gluten free choice and sauce: Marinara,
Alfredo, Vodka, Pesto? Assorted
Seafoods, Meats, Vegetables...
With all your favorite ingredients
it is so hard to choose!

Includes a small Caesar salad & garlic bread. 

Pasta Bar $16.95 Kids 10 and under $8.95


Friday is Seafood Night

Join us for Seafood Specials
every Friday Night from
5:00 pm -10:00 pm
Reservations recommended



Every Sunday 11 am - 2 pm

Featuring an a la carte menu of Breakfast
and Lunch favorites with a tempting Mimosa
menu to choose from: Mango, Passion Fruit,
Grapefruit, P
omegranate or spicy Bloody Marys!

For reservations call 802.442.2617 


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